Togo’s was founded in 1971 by a young college student in San Jose, California with a big appetite and a little money. He started making sandwiches the way he liked them – big, made to order and stuffed with the freshest ingredients. Soon there were lines out the door and Togo’s was well on it’s way to becoming a west coast original. Now, almost 40 years later, Togo’s still makes sandwiches the way we did back then. We offer exquisite cuisine that consists of gourmet salads, soups, wraps, pizza and appetizers. All of our dishes are made fresh and prepared with the finest ingredients. We stock our kitchen with all locally grown and made gourmet cheeses, nuts, candies, dry fruit, olives and wine by the bottles. Visit our gift shop and pick up a gift basket made to order for the holidays.